Camille

Lemonhearted took a chance on Camille's Chef's Counter—and left feeling like they'd dined at a talented friend's home rather than a formal restaurant. Led by Chef Tùng Phan, the eight-seat Baldwin Park experience reimagines Vietnamese cuisine with dishes like coconut-kissed halibut, Iberico pork with vermicelli, and a dreamy Dungeness crab curry. The evening wrapped with delicate sweets like banana cake and a punchy Vietnamese coffee macaron. No pretension, just thoughtful luxury, warm hospitality, and standout flavor in every course.