Victoria & Albert's

Tom Bricker of Disney Tourist Blog describes Victoria & Albert's at the Grand Floridian as the pinnacle of fine dining at Walt Disney World—luxurious, yes, but worth every penny. From wild game carpaccio to rich truffle ragout and soufflés so divine they sparked a dessert awakening, every course was memorable. Thoughtful service (camera stools and all) and the regal setting added to the once-in-a-lifetime feel. For Tom and Sarah, this wasn't just a honeymoon meal—it was the gold standard of Disney dining.